• Nut Free

  • Gluten Free

  • 100% Australian Made


Green Farmhouse Seasonings and Salts, South Australia

Australian native foods are creeping into mainstream food preparation

Chefs and foodies are experimenting with our native ingredients, using lemon myrtle, wattle seed, muntries and quandongs. Green Farmhouse uses many other native ingredients combining them with traditional herbs and spices to create seasonings and salt blends to complement current 'food fashion', an easy flavour fix. The products have won a swag of medals at Sydney Royal Fine Food. In 2008 Green Farmhouse was the Regional Produce winner in the Limestone Coast WIN TV Tourism Excellence Awards.

Our Products



Update on Green Farmhouse Shakers...

We are in the process of transitioning from plastic to glass shakers. There is minimal plastic shaker stock still available. When ordering the shakers the flavours that have (glass) in the 'product name' mean there is now only glass available and that is what you will receive in your order. If (glass) isn't in the 'product name' you will receive plastic until they are sold out.


Green Farmhouse may be at a Market near you!

Come and try our unique range of Australian Native Seasonings & Salts having recently added Ozzie Dukkah to the range which is proving to be very popular, as it is nut-free so great for people with a nut allergy. Depending on the current restrictions you are able to experience the fragrant aromas and test the product at the markets. We would love to meet our customers so come and say hello!

Makers Market Kapunda

Town Square
Kapunda SA

10th March 2024
8am - 12 midday

Barossa Made Market

66 - 68 Murray Street
Tanunda SA

16th March 2024
10am - 2pm

Mt Pleasant Easter Twilight Farmers Market

132 Melrose Street
Mt Pleasant SA

28th March 2024
5pm - 9pm

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